Red Velvet Donuts

There's something so romantic and elegant about red velvet. Maybe it's the color, maybe it's the name. All we know is that we LOVE the flavor. 

Recipe:

-1 cup flour
-2 tbsp cocoa powder
-1 tsp baking powder 
-1/2 cup D'vash date syrup 
-1 egg
-2 tbsp oil 
-1/2 cup milk 
-drops of red food colouring 

Icing:
-1/4 cream cheese
-1/2 cup powdered sugar
-2-3 tbsp milk 

Method: 

1. Preheat oven to 375ºF
2. Combine together the flour, cocoa powder, baking powder
3. Add in the date syrup, egg, oil, and milk. Mix to combine 
4. Add in a few drops of food colouring 
5. Mix well until fully incorporated
6. Pour batter into a greased donut pan
7. Bake for 12-15 min  
8. While you let the donuts cool, create the icing
9. Using an electric mixer, beat together cream cheese, powdered sugar and milk
10. Dip the donuts in the icing and enjoy! 

Recipe created by Sunny Yue