SPELT TOAST WITH D’VASH DRIZZLE

by Brian Finkel on August 03, 2018

Ingredients

2 slices of Never Fail Spelt Bread

2 tbsp nut butter (cashew, hazelnut, almond etc)

Drizzle of D’vash Date Nectar

Method

Toast the bread, spread with nut butter, and drizzle the D’vash Date Nectar over! Tuck in!